Garbage Bread

Garbage Bread

Garbage Bread

 

 

Don’t let the name fool you—Garbage Bread is anything but trash! This iconic crowd-pleaser (also called “Party Bread,” “Stromboli Loaf,” or “Trash Bread”) is a golden, buttery loaf stuffed with layers of pepperoni, sausage, ham, peppers, onions, and melty cheese, all swirled together like a savory cinnamon roll.

Born in Italian-American delis and perfected at potlucks, tailgates, and holiday gatherings, Garbage Bread is the ultimate handheld meal—crispy on the outside, gooey in the middle, and packed with everything you love about pizza or a sub… in loaf form.

Why You’ll Love Garbage Bread

  • 🥖 One loaf, endless fillings—customizable to your cravings
  • 🧀 Cheesy, meaty, veggie-loaded—no boring bites!
  • ⏱️ Ready in under an hour—less time than delivery!
  • 💸 Feeds a crowd for under $15
  • 🥪 Serves hot, cold, or packed in a lunchbox

Perfect for game day, brunch, picnics, or “I need dinner now” nights.

Ingredients You’ll Need

(Serves 8–10)

For the Dough:

  • 1 (13.8 oz) tube refrigerated pizza dough (like Pillsbury)
    Or 1 lb homemade or store-bought pizza dough

For the Filling:

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