Broiled Lobster Tails in Creamy Garlic Butter Sauce

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Introduction

Broiled lobster tails in creamy garlic butter sauce are an indulgent seafood dish that brings restaurant-quality flavors straight to your kitchen.

The tender lobster meat pairs perfectly with a rich, garlicky, buttery sauce, creating a luxurious and aromatic experience with every bite.

Ingredients

4 lobster tails (thawed if frozen)

½ cup unsalted butter

3 garlic cloves, minced

½ cup heavy cream

½ tsp lemon juice

Salt & freshly cracked black pepper

2 tbsp fresh parsley, chopped

½ cup shredded parmesan or gruyère (optional but amazing)