Potato peels, don’t throw them away: “they’re worth their weight in gold” | Put them in a glass of boiling water | You can do anything with them!

Ingredients

• Coarse salt
• potato peels

Preparation

• If you’re cleaning a crispy pan,   heat it for a few minutes.
• Then sprinkle   a generous amount of salt   over the surface, being careful not to burn yourself.
• Then rub with potato peels in circular motions for a few minutes   .
• When the surface is clean,   rinse it with water and dry it with a clean cloth.

As you can see, potato peels are   very useful for removing stuck-on grease.   Although they are not as effective as commercial degreasers, they have a similar effect and do not cause environmental pollution.

The most interesting thing is that it is a    multi-purpose product   , since it can be used  both in the kitchen and for washing clothes and other surfaces,   but also as   fertilizer for your garden and vegetable plants.